Daily Dim Sum, Friday, November 18, 2011

Happy 50th to Clover Leaf Pizza

We noticed in The News Tribune today that the Clover Leaf Tavern is celebrating 50 years of serving up its famous pizzas. Although the Clover Leaf Tavern has been around since 1950, the pizza we all know and love didn’t show up there until 1961. We recommend heading down to the Clover Leaf sometime soon to wish the pizza a happy 50th, and to remind yourself of just how tasty it is. We like sausage, tomato, and garlic – what’s your favorite?

UWT
Area-wide Groundwater Contamination: Downtown Tacoma and UW Tacoma campus

Marv Coleman, site manager of the Toxics Cleanup Program, Washington State Department of Ecology, will speak on groundwater contamination as part of UW Tacoma’s 2011 Environmental Science Seminar Series. Open to the public.

When: Monday, November 21st, 12:30 – 1:30 p.m.
Where: UW Tacoma, Science building, Room 309
For information: Contact Joel Baker, urbanh2o@uw.edu.

It’s Officially Ski Season

We know that at least a few of you enjoy doing things besides watching endless loops of TV Tacoma all weekend like we do. So, for folks like you, we are excited to see that nearly every single Cascade ski resort will be opening this weekend. Hmmm … where are my gloves and goggles. More at The News Tribune.